Tag: Southern Salt Foundation

Macy’s Culinary Council’s Chef Bryan Caswell Cooks Up Super Bowl Faves

Just in time for the Super Bowl comes Chef Bryan Caswell – you know, owner of Houston’s upscale seafood restaurant REEF. Chef Caswell was on hand for Macy’s Culinary Council’s cooking demonstration, in which he made some of his favorite game day dishes.   Prior to the demo, Chef Caswell, born in Lafayette, Louisiana, but

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